Cru A Wine Bar

This place keeps getting better and better! The steaks are delicious and reliable! They keep adding outdoor space which I love! They have a fun indoor outdoor bar! My husband and I both had the Asian Seared Tuna Salad and it was delicious !! The service is excellent !

This small restaurant in the upper city is dominated by Southeast Asian cuisine, with husband and wife chef Braden and Yasmin wage taking inspiration from trips to Thailand and Vietnam and specializing in a variety of creative cuisines. Happy Hour&#39;s menu includes six homemade draft beer for $4; wine for $6; Eight specialty cocktails, priced at $7, feature Southeast Asian specialties such as tropical Thai vodka, ginger liqueur, passion fruit mud, pineapple and mint. There are also snacks such as fried spring rolls, saad chicken and Vietnamese meatballs on the menu.

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